Chef AnthonyDaily Breakfast Kosher Dairy offeringServing from 0730 to 930 Here are the main chooses of you breakfast, please feel free to ask Chef Anthony for any additional request.
Chef AnthonyWelcome Menu - Tradition of Italian Jewish Cuisine from Sicily to North (1510)Aperitif with Homemade fish-balls. Paired with - SPARKLING WINE Prosecco Valdobbiadene Appetizer Sardines tortino pie with endives. Fist...
Chef AnthonyTraditional northern Italian Menù.Appetizers Polenta, sautéed wild mushrooms and duck salami. Paired with - Pasta dishes Bean Soup velouté and beef luganega (sausage)...
Chef AnthonyVenetian Ghetto Traditions Menù Apettizers Sarde in Saor, (Sweet and sour ) - and Baccala manteecato (wiped code fish) Paired with: First course Bigoli venetian pasta...
Chef AnthonyRoman Jewish tradition Appetizer Carciofi alla Guidia with burrata cheese on bed of bell pepper sauce. Primo Spaghettoni pasta with bottarga, garlic olive oil ...
Chef AnthonyMantuan, Veronese MenuAppetizer Traditional antipasti with cold cuts, pickles and cauliflowers garlic dip Primo Vegan Lasagna with zucca barucca ( squash) and...
Chef AnthonyShabbat MenuAlbondiga Veal Meatloaf Stracotto Slow-Cooked Pot Roast Polpette di pollo in bianco coi sedani Chicken Meatballs with Celery Baked pasta...
Chef Anthony Kosher Barbecue night at Chalet Cesa del Louf in the heart of DolomitesBarbecue night a very special night with the best certified kosher meats cuts. Appetizer Traditional salad with crispy duck speak, apples...