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Welcome Menu - Tradition of Italian Jewish Cuisine from Sicily to North (1510)

Updated: Mar 3, 2023





Aperitif with


Homemade fish-balls.


Paired with - SPARKLING WINE Prosecco Valdobbiadene


Appetizer

Sardines tortino pie with endives.


Fist Course

Fish Soup - Cacciuco alla Livornese


Paired with:

Main Course

Seabass fille wrapped in eggplants, cherry tomatoes, crashed potatoes and olives.



Paired with -


Dessert


PIZZA DOLCE DI BERIDDE ,

Notes: The name "Beridde's Pizza" is said to derive from the dialectal form of the word Berit Milahor Brit Milah which means Alliance.




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