Breakfast selection @Cesadelouf
Serving from 0730 to 930 Here are the main chooses of you breakfast, please feel free to ask Chef Anthony for any extra request. Fresh...
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Catered Chalet
by Chef Anthony
Get Toghether January 25-28
Black Truffle Night Dinner, Monday 12th
Antipasti - Appetizers Tartare di vitello alla piemontese Uovo di qualia marinato, con la sua salsa e tartufo Nero di Norcia....
Barbecue Dinner, Tuesday 13th
Barbecue a very special night with our indoor barbecue with the best local meats. Appetizer Insalata di radicchio trevigiano, aceto...
Seafood Menu Dinner, Thursdays 15th
Appetizers Antipasti misti: Ostrica marinata al frutto della passione. Tartare di tonno alla soia, condimento all'olio di semi di sesamo...
Breakfast offering and specials @Cesadelouf
Serving from 0730 to 930 Here are the main chooses of you breakfast, please feel free to ask Chef Anthony for any extra request. Fresh...
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