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Appetizer Crispy artichoke, buffalo mozzarella and paprika. Paired with: SALISA TRENTO DOC, BRUT MILLISIME' 2017 - 36 (MONTHS), VILLA...

Day 1 L – Mezze Manniche pasta w/ bacon and pecorino cheese. Green mixed salad D - Cheese pie and smoked speck (local cured meat). Baked...

Serving from 0730 to 930 Here are the main chooses of you breakfast, please feel free to ask Chef Anthony for any extra request. Fresh...

Aperitif with Homemade vegetarian veggie-balls. Paired with - SPARKLING WINE Prosecco Valdobbiadene DOCG CANTINA TENCONI, Veneto....

Apettizers Grilled calamari with Treviso radicchio and aged balsamic vinegar Vegetarian alternative: "Carpione" of vegetables, Treviso...

Appetizers Tuna tartare soy, sesame seed oil dressing with pistachio and raspberries; Sea bream carpaccio with citrus fruits and pink...

Aperitif with Italian antipasto with homemade pickled vegetables, speck, sorpressa and selection of cheeses. Vegetarian alternative: no...

Barbecue a very special night with our indoor barbecue with the best meat from all over the world. Appetizer Thin sliced Sired Wagyu Beef...

Appetizers Mixed appetizer offering: Marinated oyster with passion fruit. Tuna tartare soy, sesame seed oil dressing with pistachio and...

Antipasti - Appetizers Piedmontese-style fillet of veal with its sauce and black truffle of Norcia. Vegetarian alternative: Potatoes and...

Antipasti - Appetizers Filetto di battuta di vitello alla piemontese con la sua salsa e scaglie di tartufo bianco d’Alba. Alternativa...

Cicchetti come a Venezia Baccala’ mantecato e polenta abbrustolita, pistacchio e gocce di aceto balsamico di ciliegia; Uovo sodo e acciugh

Aperitivo con - Aperitif with Antipasto all’italiana con verdure sott’olio fatte in casa, Speck, soppressa e selezione di formaggi....